Hot Spiced Chai Tea has an amazing combination of spices that make this a taste sensation.

Hot Spiced Chai Tea

1 (2-inch) piece of fresh ginger, cut into thin rounds

2 (3-inch) cinnamon sticks

10 whole cloves

10 cardamom pods

3/4 teaspoon whole black peppercorns

7 cups water

6 bags black tea

1 1/2 cups NESTLÉ COFFEE-MATE Original Low Fat Liquid Coffee Creamer

2/3 cup packed light brown sugar

1. Combine ginger, cinnamon sticks, cloves, cardamom, peppercorns and water in medium saucepan. Bring to a boil. Reduce heat to medium; partially cover pan. Heat for 10 minutes.
2. Add tea bags; steep for 5 minutes. Remove tea bags. Stir in Coffee-mate and sugar. Heat through. Strain tea into teapot and pour into cups for serving.

Makes 6 servings.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.