This Iced Espresso is a
quick and delicious instant cold version of a classic espresso.
This one will perk you up and is great for a quick and refreshing
summertime treat.
Iced
Espresso
- 2 tablespoons hot water
4 teaspoons NESCAFÉ TASTER'S CHOICE French Roast 100%
Pure Instant Coffee Granules
3 to 4 teaspoons granulated sugar
Ice cubes
1 cup cold water
Lemon slice (optional)
- Combine hot water and
coffee granules in tall glass; stir until coffee is dissolved.
Add sugar; stir until dissolved. Fill glass with ice. Pour cold
water over ice; stir to combine. Garnish with lemon slice.
Makes 1 serving.
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
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