Maraschino Cherry Shake
An irresistible cherry milkshake that is as pretty as it is good.
2 10 ounce jars maraschino cherries
1/3 cup maraschino cherry juice
1 1/2 quarts vanilla ice cream
Whole maraschino cherries, for garnish
- Blend cherries, cherry juice and ice cream in a blender or food processor until smooth.
- Pour into 4 (12 ounce) glasses. Top with whipped topping; garnish with whole maraschino cherries.
Makes 4 (12-ounce) servings.
Nutritional Information Per Serving (1/4 of recipe): Calories: 173; Fat: 5 g; Saturated Fat: 3 g; Cholesterol: 64 mg; Sodium: 94 mg; Carbohydrates: 23 g; Protein: 4 g; Fiber: .3 g.
Recipe and photograph provided courtesy of National Cherry Growers & Industries Foundation, through ECES, Inc., Electronic Color Editorial Services.