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Mulled Cider

2 quarts apple cider
1 orange, sliced
1 lemon, sliced
4 (3 to 4-inch) cinnamon sticks
6 whole cloves
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
Orange and lemon slices
Cinnamon sticks
  1. Combine the apple cider, orange slices, lemon slices, cinnamon, cloves, nutmeg and ginger in a 3-quart saucepan. Bring to a boil and reduce the heat to low. Simmer for 30 to 40 minutes. Strain into mugs.
  2. Garnish servings with additional orange or lemon slices, and a cinnamon stick stirrer.

Makes 16 servings.

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