This classic chocolate milkshake made with
low fat ice cream is more than just cool, rich and creamy; it
also includes a surprise – pumpkin! Pumpkin adds rich body
while also providing a boost of fiber and Vitamin A. The fat
free evaporated milk offers extra richness and calcium without
providing any extra fat. All this makes for a yummy and satisfying
treat!
"Pumped
Up" Chocolate Milkshake
- 2 cups (4 large scoops)
Chocolate EDY’S® or DREYER’S® SLOW CHURNED™
Light Ice Cream
2/3 cup (5 ounce can) NESTLÉ® CARNATION® Evaporated
Fat Free Milk
1/2 cup LIBBY'S® 100% Pure Pumpkin
- Place ice cream, evaporated
milk and pumpkin in blender; cover. Blend for 30 seconds or until
smooth. Pour into glasses.
Makes 2 (8-ounce) servings.
Estimated Times
Preparation Time: 5 mins
Nutritional Information
Per Serving (1/2 of recipe): Calories: 300 Calories from Fat:
70 Total Fat: 7 g Saturated Fat: 4 g Cholesterol: 40 mg Sodium:
180 mg Carbohydrates: 45 g Dietary Fiber: 5 g Sugars: 33 g Protein:
11 g
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
