Treat yourself to a big mug of creamy hot
chocolate with this quick-as-a-wink recipe. Perfect when the
weather is not.
Quick
Hot Cocoa For One
- 1/2 cup NESTLÉ®
CARNATION® Nonfat Dry Milk
1 to 2 tablespoons granulated sugar
1 1/2 tablespoons NESTLÉ® TOLL HOUSE® Baking Cocoa
1 cup boiling water
1 whipped cream or miniature marshmallows (optional)
- Combine dry milk, sugar
and cocoa in mug or cup; stir in boiling water.
- Garnish with whipped cream
or miniature marshmallows before serving.
Makes 1 serving.
For Cocoa Mexicana: Add
1/8 teaspoon ground cinnamon to dry ingredients. Follow directions
above; stir in 1/4 teaspoon vanilla extract. Omit whipped cream
and marshmallows.
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
