
This delicious summer drink will be a hit
with the kids.
Raspberry
Mango Nestea Slush
- 5 cups ice cubes
1 cup water
3/4 cup Mango KERNS® from LIBBY'S Refrigerated All Nectar
1/2 cup Raspberry Flavor NESTEA® Sweetened Iced Tea Concentrate
1/3 cup powdered sugar
1/4 cup fresh raspberries (optional)
- Place ice, water, nectar,
Nestea and sugar in blender; cover. Blend until smooth.
- Pour into glasses. Garnish
with raspberries.
Makes 4 servings.
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.