Spiced Island Punch
Try this tropical thirst quencher at your next party or get-together.
1 cup boiling water
1/4 cup honey
6 whole cloves
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon
1 (11.5-ounce) can guava nectar, chilled
1/4 cup lime juice
1 (11.5-ounce) can mango nectar chilled
5 1/2 cups ginger ale or club soda, chilled
Lime wedges (optional)
- Combine boiling water, honey, cloves, nutmeg and cinnamon in small bowl; cool. Remove cloves; discard.
- Mix mango nectar, guava nectar and lime juice in large bowl. Stir in honey mixture and ginger ale.
- Serve over ice. Garnish with lime wedges.
Makes 36 (1/2 cup) servings.
Recipe is the property of Nestlé® and Meals.com, used with permission.