
Spiced rum adds a festive flair to this
Spiked Coffee Nog. Perfect for an after-dinner entertaining choice.
Top each mug with whipped cream and a sprinkle of nutmeg for
an eye appealing attraction.
Spiked
Coffee Nog
- 1 1/2 cups hot brewed
coffee
- 1/3 cup Eggnog Latte Flavor
NESTLÉ COFFEE-MATE Liquid Coffee Creamer*
- 3 to 4 tablespoons spiced
rum
- Whipped cream (optional)
- Ground nutmeg (optional)
- Divide coffee, Coffee-mate
and rum between two mugs. Top each with whipped cream and sprinkle
of nutmeg.
Makes 4 servings.
*NESTLÉ COFFEE-MATE
Holiday Flavors are available late September through early January
each year.
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.