The perfect way to unwind
after a busy day.
Spiked
Hot Cocoa
- 4 tablespoons (2 envelopes)
Rich Milk Chocolate Flavor NESTLÉ Hot Cocoa Mix
- 2 cups hot milk
- 3 tablespoons hazelnut
liqueur, such as Frangelico
- 1 tablespoon dark rum
- 1/8 teaspoon ground cinnamon
- Place cocoa mix in small,
heat-proof container. Stir in milk, liqueur, rum and cinnamon
until combined.
Makes 2 servings.
Recipe is the property
of Nestlé® and Meals.com, used with permission.
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