Nothing beats Thai iced tea like you can
find in a Thai restaurant. Until now...here's something that's
just as good and whips up in no time.
Thai
Iced Tea
- 4 cups water
- 1/2 cup granulated sugar
- 1/2 cup NESTLÉ®
CARNATION® Sweetened Condensed Milk
- 6 tablespoons NESTEA Unsweetened
Instant 100% Tea
- 1/2 cup half-and-half
- divided use
- Place water, sugar, sweetened
condensed milk and Nestea in large pitcher; stir until dissolved.
- Fill 4 tall glasses with
ice. Divide tea mixture among glasses; top each glass with 2
tablespoons half-and-half.
Makes 4 servings.
Recipe is the property
of Nestlé® and Meals.com, used with permission.