Chocolate lovers will find
triple the chocolate pleasure in this bubbly soda fountain concoction!
Triple
Chocolate Ice Cream Soda
- 2 tablespoons chocolate
flavored syrup
2 large scoops chocolate ice cream
Mini semisweet chocolate pieces
Chilled seltzer water
- In a large glass (14 to
16 ounces), layer syrup, 1 scoop ice cream and chocolate pieces.
Fill glass with seltzer. Top with remaining scoop ice cream and
additional chocolate pieces.
Makes 1 serving.
Recipe provided courtesy of Wisconsin Milk
Marketing Board, Inc.
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