The name has to do with the color of the
punch...like that of red, flowing lava!
Volcano Punch
- 1 (46-ounce) can pineapple juice, chilled
- 2 (6-ounce) cans frozen limeade concentrate
- 1 (2-liter) bottle ginger ale, chilled
- 2 pints orange or lemon sherbet
- Orange slice for garnish, if desired
- In punch bowl, combine pineapple juice
and limeade concentrate. Just before serving, stir in ginger
ale and add scoops of sherbet.
- Garnish with orange slices.
Makes about 6 quarts.
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