A recipe for bread machines.

Buttermilk Bread

1 1/4 cups buttermilk, warmed slightly

2 tablespoons butter, softened

3 cups white bread flour

3 tablespoons granulated sugar
1 teaspoon salt
2 teaspoons active dry yeast

1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.
2. Select Basic bread cycle and start machine.

Makes a 2 pound loaf.