Craisin® Orange Bread
A recipe for Craisin® Orange Bread prepared with a bread machine.
1 1/4 cups orange juice, room temperature
3 cups all-purpose flour
2 1/2 tablespoons granulated sugar
1 teaspoon salt
2 tablespoons powdered milk granules
1 1/2 tablespoons butter, room temperature
1 3/4 teaspoons active dry yeast
1/2 to 3/4 cups Ocean Spray® Craisins® (dried cranberries).
1/2 to 3/4 teaspoon dried orange peel
- Place all ingredients, except the Craisins® and orange peel, in the bread machine in the order given.
- Use the regular bread cycle and medium crust setting. After the first 30 minutes into the cycle, add the Craisins and orange peel.
Makes 1 (1 1/2 pound) loaf.