
Try this easy chocolate quick bread for
your family...they will love it!
Delicious
Chocolate Quick Bread
- 1 1/2 cups all-purpose
flour
1/2 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
1/2 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 cup (1 stick) butter, softened
1 cup granulated sugar
2 large eggs
1 cup buttermilk or sour milk *
1/2 cup chopped pecans - divided use(optional)
1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate
Mini Morsels
Chocolate Honey Butter (recipe follows)
- Preheat oven to 350°F
(175°C). Grease 9 x 5-inch loaf
pan.
- Combine flour, cocoa, salt, baking powder
and baking soda in medium bowl. Beat butter and sugar in large
mixer bowl until creamy. Add eggs, one at a time, beating well
after each addition. Gradually beat in flour mixture alternately
with buttermilk. Fold in 1/4 cup pecans. Pour into prepared pan.
- Bake for 20 minutes. Top with morsels
and remaining pecans; continue baking for 30 to 35 minutes or
until wooden pick inserted in center comes out clean. Cool in
pan on wire rack for 10 minutes; remove to wire rack to cool
completely. Serve with Chocolate Honey Butter.
Makes 16 servings.
Estimated Times:
Preparation Time: 15 mins
Cooking Time: 1 hr
Cooling Time: 10 mins cooling
For Chocolate Honey Butter:
Microwave 1/2 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate
Mini Morsels in small, uncovered, microwave-safe bowl on HIGH
(100%) power for 30 seconds; STIR. The morsels may retain some
of their original shape. If necessary, microwave at additional
10 to 15-second intervals, stirring just until morsels are melted;
let cool. Beat cooled morsels, 1/2 cup (1 stick) softened butter
and 2 tablespoons honey in small mixer bowl until fluffy. Makes
about 1 cup.
*Note: If you do not have
buttermilk on hand, you can substitute sour milk made with NESTLÉ
CARNATION Evaporated Milk (Regular, Lowfat or Fat Free). Measure
1/2 cup NESTLÉ CARNATION Evaporated Milk into glass measuring
cup. Add 1/2 cup water and 1 tablespoon vinegar or lemon juice;
stir. Let stand for 5 minutes before using.
Nutritional Information
Per Serving: Calories: 300 Calories from Fat: 160 Total Fat:
18 g Saturated Fat: 10 g Cholesterol: 60 mg Sodium: 230 mg Carbohydrates:
33 g Dietary Fiber: 2 g Sugars: 21 g Protein: 4 g
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.