This recipe for Dinner Rolls was submitted
by Ronnie Rackley.
Dinner Rolls
1 cup butter
1 cup granulated sugar
1 cup sweet milk
1 cup warm water
1 teaspoon granulated sugar
2 tablespoons active dry yeast
1 teaspoon salt
2 large eggs
6 cups all-purpose flour
Melt butter, sugar and milk over low heat.
Dissolve yeast in warm water. Mix together,
then add salt, eggs and flour. Mix together
really well. Put in a well-greased pan and
let rise. Knead down, then form into rolls
and let rise again.
Brush tops with melted butter then bake
at 350°F (175°C) until done.
Makes about 4 dozen rolls.
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This recipe for Dinner Rolls was submitted
by Ronnie Rackley.