French Countryside Bread
A recipe for French Countryside Bread prepared with a bread machine.
1 3/8 cups water
1 1/2 tablespoons olive or vegetable oil
1 1/2 teaspoons salt
4 cups white bread flour
1 tablespoon granulated sugar
2 teaspoons active dry yeast
- Place ingredients in order given by manufacturer of your bread machine.
- Select French or Basic setting and desired Crust Color setting; press start.
Makes 1 (2 pound) loaf.