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Recipe for bread machine.

Light Rye Bread

1 cup plus 2 tablespoons water

1 tablespoon canola or vegetable oil
2 1/4 cups unbleached white bread flour
3/4 cup rye flour
2 1/2 tablespoons granulated sugar
1 1/4 teaspoons salt
1 tablespoon stone ground corn meal
2 teaspoons caraway seeds
2 teaspoons active dry yeast

1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.
2. Select Basic bread cycle, and start machine.

Makes a 1 1/2 pound loaf.

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