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Chocolate Waffles
- 1 cup all-purpose flour
3/4 cup granulated sugar
1/2 cup unsweetened baking cocoa
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 large eggs
1 cup buttermilk
1/4 cup butter, melted
1 teaspoon vanilla extract
Butter for accompaniment
Maple syrup for accompaniment
- In a bowl combine flour, sugar, unsweetened baking cocoa, baking powder, baking soda, and salt; mix well. Add eggs and buttermilk; mix until just blended. Add melted butter, beating constantly. Stir in vanilla.
- Bake in a waffle iron according to the manufacturer's instructions. Serve with butter and maple syrup.
Makes 6 servings.
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