Popcorn Cereal Bowl

Freshly popped popcorn makes a quick and delicious breakfast cereal. Popular in Colonial America, popcorn for breakfast is fun and easy to prepare. Mix and match stir-ins! Create your own combinations!

Recipe Ingredients:

1 package popped popcorn
Milk
Granulated sugar or cinnamon sugar, to taste
Optional Stir-Ins (see list below)

Cooking Directions:

1. Place popcorn in a bowl and add cold milk, just like any breakfast cereal.
2. Add a teaspoon or two of granulated or cinnamon sugar, and your choice of stir-ins. Enjoy!

Makes 3 servings.

Optional Stir-Ins:

• Dried fruit such as raisins, dates, cherries, cranberries, and apples.
• Nuts, such as sliced almonds, toasted walnuts, pine nuts or pecan pieces.
• Fresh fruit such as bananas, strawberries, blueberries or raspberries.
• Go tropical with coconut flakes, dried papaya and pineapple pieces.

Recipe and photograph courtesy of The Popcorn Board.