Puffy Pumpkin Pancakes
These easy to make pumpkin pancakes are beautifully golden in color and have a fun 'puffed-up' appearance. With the pumpkin adding a hint of flavor and moistness, pumpkin adds just the right touch to make these pancakes a new family favorite.
2 cups complete pancake mix (such as AUNT JEMIMA® Buttermilk Complete)
1 1/2 cups water
2/3 cup LIBBY'S® 100% Pure Pumpkin
Nonstick cooking spray
Lite pancake syrup, if desired
- Combine pancake mix, water and pumpkin in medium bowl. Stir just until moistened. Batter may be lumpy.
- Heat griddle or large skillet over medium heat; spray with nonstick spray. Pour 1/4 cup batter onto hot griddle; cook until batter bubbles begin to burst. Turn and continue cooking for 1 to 2 minutes or until golden. Repeat with remaining batter. Serve with syrup.
Makes 6 (2 pancake) servings; total 12 pancakes.
Nutritional Information Per Serving (1/6 of recipe): 170 Calories from Fat: 15 Total Fat: 1.5 g Saturated Fat: 0 g Cholesterol: 5 mg Sodium: 480 mg Carbohydrates: 34 g Dietary Fiber: 2 g Sugars: 7 g Protein: 5 g.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.