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Cream Cheese Cranberry Frosting

1 (8-ounce) package cream cheese
3 tablespoons butter
1 (16-ounce) box powdered sugar
1 teaspoon vanilla extract
1/2 cup dried cranberries

1. In mixing bowl, beat together cream cheese and butter until creamy. Gradually add powdered sugar, mixing until smooth. Add vanilla and cranberries and mix well.

Frosts and fills an 8 or 9-inch layer cake or 1 (13 x 9-inch) cake.

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