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No-Bake Sweet Potato Candy Balls

No recipe image available.These festive sweet potato candy balls will be the surprise hit of your holiday candy selection.

Recipe Ingredients:

1 (24-ounce) vanilla-flavored almond bark
1 (10-ounce) package sweetened flaked coconut
1 cup chopped nuts
1 cup cooked and mashed sweet potatoes
1 1/2 cups graham cracker crumbs

Cooking Directions:

  1. Melt almond bark in a double boiler.
  2. Add remaining ingredients.
  3. Butter hands and roll in balls or flatten. Roll in chopped nuts if desired.

Makes 48 candy balls.

Recipe provided courtesy of North Carolina Sweetpotato Commission.