
This white almond bark makes a great sweet
treat.
Premier
White Toasted Almond Bark
- 2 (6-ounce) boxes NESTLÉ®
TOLL HOUSE® Premier White Baking Bars, broken into pieces
1 tablespoon vegetable shortening
1/2 cup sliced almonds, toasted
1/4 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
- Line 8-inch-square baking
pan with foil.
- Microwave baking bars
and vegetable shortening in a medium, microwave-safe bowl on
MEDIUM-HIGH (70%) power for 1 minute; stir. Microwave at additional
10 to 20-second intervals, stirring until smooth. Stir in almonds.
- Pour into prepared baking
pan. Refrigerate until firm.
- Place morsels in a heavy-duty
plastic bag. Microwave on HIGH (100%) power for 30 seconds; knead
until smooth. Microwave at additional 10 to 20-second intervals,
kneading until smooth. Cut tiny corner from bag; drizzle over
candy. Chill until set. Remove foil; break into bite-size pieces.
Makes 1 pound.
Note: For an additional
touch, top bark with a drizzle of chocolate before placing in
refrigerator. Place 2 tablespoons NESTLÉ® TOLL HOUSE®
Semi-Sweet Chocolate Morsels in small, heavy-duty plastic bag.
Microwave on HIGH (100%) power for 30 seconds; knead until smooth.
Cut tiny corner from bag; drizzle over bark.
Recipe and photograph are the property of Nestlé® and Meals.com,
and is used with permission.