| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles | CooksRecipes.com Store |

Appetizer Recipes Bar & Brownie Recipes Beef & Veal Recipes Beverage & Drink Recipes Bread Recipes Breakfast Recipes Cake & Frosting Recipes Candy Recipes Chicken Recipes Cookie Recipes Dessert Recipes Ground Meat & Sausage Holiday Recipes International Recipes Lamb Recipes Pet Recipes Pie & Pie Crust Recipes Pork & Ham Recipes Salad & Dressing Recipes Sandwich Recipes Sauce & Condiment Recipes Seafood & Fish Recipes Sidedish Recipes Soup & Stew Recipes Special Diets Recipes Turkey Recipes Vegetarian Entree Recipes Wild Game Recipes

1 (8-ounce) package cream cheese, softened

1 cup (6-ounces) chocolate chips, melted

3/4 cup vanilla wafer crumbs

1/4 cup seedless raspberry preserves

1/3 cup almonds, finely chopped

1. Combine cream cheese and chocolate. Mix until well-blended. Stir in crumbs and preserves.
2. Shape into 1-inch balls and roll in chopped almonds. Chill several hours.

Makes 30 confections.

||| Save this Recipe on Delicious |||