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Fix these elegant and easy Chocolate Pumpkin Truffles when guests and family are expected. Simply combine ingredients, roll and chill. A little coffee liqueur adds a spark of rich flavor.

Rich Chocolate Pumpkin Truffles

2 1/2 cups crushed vanilla wafers (about 62)
1 cup ground, toasted almonds
3/4 cup powdered sugar, divided use
2 teaspoons ground cinnamon
1 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels, (6-ounces) melted*
1/2 cup LIBBY'S® 100% Pure Pumpkin
1/3 cup coffee liqueur**

1. Combine crushed cookies, ground almonds, 1/2 cup powdered sugar and cinnamon in medium bowl. Blend in melted chocolate, pumpkin and coffee liqueur.
2. Shape into 1-inch balls.
3. Refrigerate.
4. Dust with remaining powdered sugar just before serving.

* Follow melting direction on NESTLÉ® package.

**1/3 cup apple juice can be used instead of coffee liqueur.

Makes 4 dozen.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.