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Rudolph's Antlers

1 cup semisweet chocolate chips
1/2 cup butterscotch flavored chips
3 ounces chow mein noodles
12 maraschino cherries
  1. Combine semi-sweet chocolate chips and butterscotch chips in the top of a double boiler. Heat over hot water until melted, stirring occasionally.
  2. Remove from the heat and stir in chow mein noodles.
  3. Drop by teaspoonfuls onto wax paper and shape into 2-inch ''V''-shaped candies.
  4. Cut maraschino cherries in half and place one half in the center of each candy.

Makes 24 pieces.

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