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Stained-Glass Fudge

1 1/2 pounds vanilla flavored candy coating
1 (14-ounce) can sweetened condensed milk
1/8 teaspoon salt
1 1/2 teaspoons vanilla extract
1 1/2 cups miniature multi-colored gumdrops

1. Line a 9-inch square pan with lightly buttered waxed paper or aluminum foil. Set aside.
2. In heavy saucepan, over low heat, melt vanilla coating with sweetened condensed milk and salt; stir in vanilla and gumdrops.
3. Spread into prepared pan. Chill 2 hours or until firm.
4. Invert pan, peel off paper and cut into squares. Store in tightly covered container at room temperature.

Makes 2 1/2 pounds candy.

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