Pinterest Follow Button
Redibase
Mr Espresso
like us on Facebook
Print

Chicken and Dressing Casserole

No recipe image available.This is one of those deliciously satisfying casseroles that can easily be labeled 'comfort food'.

Recipe Ingredients:

1 (2 1/2 to 3-pound) chicken, stewed and de-boned
1/2 cup butter, melted
1 (12-ounce) package stuffing mix
1 can sliced mushrooms, drained
1 cup sour cream
1 1/2 cup chicken broth
1 (10.75-ounce) can condensed cream of chicken soup

Cooking Directions:

  1. Preheat oven to 350°F (175°C)
  2. Combine stuffing mix and butter; mix well.
  3. Spread 3/4 of stuffing mixture in bottom of greased 13x9x2-inch casserole dish. Lay pieces of chicken on top of stuffing. Add mushrooms.
  4. In medium bowl, combine sour cream, cream of chicken soup and 1 cup of chicken broth. Spoon over chicken and dressing. Drizzle with remaining 1/2 cup chicken broth over all.
  5. Bake for 45 minutes or until chicken tests done.

Makes 4 to 6 servings.