Maple Nut Cookies
Chewy walnut cookies made with pure maple syrup and just a hint of molasses.
1 cup pure maple syrup
1 tablespoon molasses
1 cup butter, softened
3 large eggs
3 cups all-purpose flour
1 cup walnuts, chopped
- In a bowl, with an electric mixer at medium speed, cream together maple syrup, molasses, butter, and eggs. Stir in flour and chopped walnuts.
- Drop by teaspoonfuls 2 inches apart onto ungreased baking sheets.
- Bake in a preheated oven at 350°F (175°C) for 7 to 10 minutes or until golden brown.
Makes 3 dozen cookies.