No-Bake Peanutty Granola Bites
Make your family's day by making this easy snack. The oats and granola complement the peanut butter and chocolate flavor from the morsels.
1 cup powdered sugar
1 cup creamy peanut butter
1/3 cup milk
1 teaspoon vanilla extract
1 1/2 cups QUAKER OATS® (quick or old fashioned, uncooked)
1 cup granola cereal, (natural cereal)
1 1/4 cups NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels
- Line baking sheets with wax paper.
- Combine powdered sugar, peanut butter, milk and vanilla extract in large bowl; mix well with wooden spoon. Stir in oats, cereal and morsels; mix until cereal is completely coated.
- Roll and press cereal mixture into 1-inch balls; place on prepared baking sheets. Let stand until firm. Store in tightly covered container in refrigerator.
Makes 3 dozen cookies.
Nutritional Information Per Serving (1/36 of recipe): Calories: 130 Calories from Fat: 60 Total Fat: 7 g Saturated Fat: 2 g Cholesterol: 0 mg Sodium: 55 mg Carbohydrates: 15 g Dietary Fiber: 1 g Sugars: 9 g Protein: 3 g.
Variation: Melt remaining (approximately 1/3 cup) NESTLÉ TOLL HOUSE Peanut Butter & Milk Chocolate Morsels in small, microwave-safe bowl on MEDIUM-HIGH (70%) power for 30 seconds; stir. Microwave at additional 10 to 20-second intervals, stirring until smooth. Dip half of each ball into melted morsels. Place on waxed paper. Refrigerate until firm. Cover tighty and store in refrigerator. Or, if desired, dip chilled cookies into melted chocolate just before eating.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.