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Peanut Butter No-Bake Cookies

1 1/2 cups granulated sugar
1/2 cup butter or margarine
3/4 cup all-purpose flour
2/3 cup evaporated milk
2 cups quick-cooking oats
2/3 cup creamy peanut butter
1 teaspoon vanilla extract
1/4 teaspoon salt

1. In a saucepan, combine the sugar, butter, flour and milk. Bring to a full rolling boil and cook for 3 minutes, stirring constantly.
2. Remove from heat and add remaining ingredients all at once. Blend well.
3. Drop tablespoonfuls onto wax paper or aluminum foil. Cool completely before serving or storing.

Makes about 2 dozen cookies.