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Peanut Butter Crunch Cookies

Peanut Butter Crunch CookiesEveryone will love the scrumptious taste of chunky peanut butter mixed with pieces of Nestlé Crunch candy.

Recipe Ingredients:

2 1/2 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon salt
1 cup butter, softened
3/4 cup chunky peanut butter
1 cup packed light brown sugar
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
1 (11.5-ounce) package or 2 cups NESTLE® CRUNCH® Candy Bar, pieces

Cooking Directions:

  1. Preheat oven to 350°F (175°C).
  2. Combine flour, baking soda and salt in large bowl.
  3. Beat butter, peanut butter, brown sugar and granulated sugar in large mixer bowl until creamy. Beat in eggs and vanilla extract. Gradually beat in flour mixture. Drop by rounded tablespoon onto ungreased baking sheets.
  4. Bake for 9 to 11 minutes. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Makes 3 dozen cookies.

Recipe and photograph are the property of Nestlé® and, used with permission.