A colorful and delicious cookie for the
holidays or anytime of the year!
Click here to watch step-by-step video for making White Chocolate Chip Cranberry Oatmeal Cookies.
White Chocolate
Chip Cranberry Oatmeal Cookies
- 2/3 cup butter or margarine,
softened
2/3 cup brown sugar, firmly packed
2 large eggs
1 1/2 cups old fashioned oats
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 (6-ounce) package sweetened dried cranberries
2/3 cup chocolate chips
1/2 cup chopped walnuts
- Preheat the oven to 375°F
(190°C).
- In a stand mixer beat
butter and brown sugar until it is light and fluffy. Then add
eggs and scrape the bowl mixing well.
- Combine oats, flour, baking
soda, salt, dried cranberries, white chocolate chips, and chopped
walnuts.
- Drop rounded tablespoons
onto an ungreased cookie sheet.
- Pat them down with your
fingers or the back of a spoon.
- Now bake for 10 to 12
minutes or until golden brown.
Makes about 2 1/2 to 3
dozen cookies.
Recipe and video provided
courtesy of HolidayKitchen.tv.