Applesauce with Crispy Scoops
A simple and satisfying snack or dessert everyone will enjoy. Applesauce is fun to eat when you can scoop it up with cinnamon-topped, crispy flour tortilla chips.
2 (7 to 8-inch) flour tortillas
Nonstick cooking spray
2 teaspoons granulated sugar
1/4 teaspoon ground cinnamon
4 (4-ounce) cups fruit-flavored or plain applesauce
- Cut each tortilla into 8 wedges. Place on an ungreased baking sheet. Generously coat tortilla wedges with cooking spray. Stir together sugar and cinnamon. Sprinkle over tortilla wedges. Bake in a 375°F (190°C) oven for 7 to 9 minutes or until light brown. Cool completely on a wire rack.
- For each serving, place 4 tortilla wedges in a plastic bag. Pack 1 bag and a container of applesauce in an insulated container with an ice pack. Use tortilla wedges to scoop up applesauce.
Makes 4 servings.
Nutritional Information Per Serving (1/4 of recipe): 136, total fat: 1g, saturated fat: 0g, cholesterol: 0mg, sodium: 60mg, carbohydrate: 30g, fiber: 1g, protein: 1g, vitamin C: 84%, calcium: 2%, iron: 5%, starch: 1diabetic exchange, fruit: 1diabetic exchange.
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