A very simple, yet delicious dessert served
as is or with a scoop of vanilla ice cream.
Caramelized Nectarines
- Nectarines
Brown sugar
Ground cinnamon
- Cut nectarines in half, sprinkle with
brown sugar and cinnamon and grill for 10 minutes or bake at
350°F (175°C) for 20 minutes, or until they are warm
and the sugar has caramelized.
Recipe provided courtesy of Honeysuckle White, a division of Cargill,
Incorporated. Used with permission.
