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Creamy Rice Pudding

No recipe image available.Simple, basic and comforting, old-fashioned vanilla rice pudding.

Recipe Ingredients:

3 cups cooked rice
3 cups milk
1/2 cup granulated sugar
3 tablespoons butter or margarine
1 teaspoon vanilla extract

Cooking Directions:

  1. Combine rice, milk, sugar and butter. Cook over medium heat until thickened, about 30 minutes, stirring often. Add vanilla.
  2. Pour into serving dish. Serve hot or cold.

Makes 6 servings.

Recipe provided courtesy of the USA Rice Federation.