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Your kids will treasure every bite of this delicious peanut butter ice cream.

Easy Peanut Butter Treasure Ice Cream

1 (14-ounce) can NESTLÉ® CARNATION® Sweetened Condensed Milk
1/3 cup creamy peanut butter
2 tablespoons water
1/2 teaspoon vanilla extract
1/8 teaspoon salt
1 pint whipping cream, whipped (about 5 cups whipped)
1 (12-ounce) package Peanut Butter NESTLÉ® TREASURES®, chopped
1/2 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

1. Line 9 x 5-inch loaf pan with heavy-duty foil.
2. Combine sweetened condensed milk, peanut butter, water, vanilla extract and salt in large bowl. Fold in whipped cream, chopped Nestlé Treasures and morsels until combined. Pour into prepared pan. Cover; freeze for 6 hours or until firm.
3. Remove from pan; remove foil. Scoop or slice into 8 slices.

Makes 8 servings.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.