Easy Peanut Butter Treasure Ice Cream
Your kids will treasure every bite of this delicious peanut butter ice cream.
1 (14-ounce) can NESTLÉ® CARNATION® Sweetened Condensed Milk
1/3 cup creamy peanut butter
2 tablespoons water
1/2 teaspoon vanilla extract
1/8 teaspoon salt
1 pint whipping cream, whipped (about 5 cups whipped)
1 (12-ounce) package Peanut Butter NESTLÉ® TREASURES®, chopped
1/2 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
- Line 9x5x3-inch loaf pan with heavy-duty foil.
- Combine sweetened condensed milk, peanut butter, water, vanilla extract and salt in large bowl. Fold in whipped cream, chopped Nestlé Treasures and morsels until combined. Pour into prepared pan. Cover; freeze for 6 hours or until firm.
- Remove from pan; remove foil. Scoop or slice into 8 slices.
Makes 8 servings.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.