Want to treat that special someone this
Valentine's Day? Tempt them with this tantalizing recipe for
Hidden Treasure Chocolate Soufflés - a surprisingly simple-to-make
delicacy that is sure to please. Savor the intense flavor of
the rich chocolate with a creamy caramel secret hidden in the
center. It's a sweet treasure that will fill both of your hearts
with love.
Hidden Treasure
Chocolate Souffles
- 1/2 cup NESTLÉ
TOLL HOUSE Semi-Sweet Chocolate Morsels
2 tablespoons butter
1 tablespoon NESTLÉ® TOLL HOUSE® Baking Cocoa
1 large egg, separated
1/2 teaspoon vanilla extract
2 tablespoons granulated sugar
2 Creamy Caramel NESTLÉ® TREASURES®
1 teaspoon powdered sugar, for garnish
- Preheat oven to 400°F
(205°C). Spray 2 (6-ounce) ramekins or custard cups with
nonstick cooking spray; coat lightly with granulated sugar.
- Microwave morsels, butter
and cocoa in medium, microwave-safe bowl on HIGH (100%) power
for 45 seconds; stir. Microwave at additional 10-second intervals,
stirring until smooth. Stir in egg yolk and vanilla extract.
- Beat egg white in small
mixer bowl until soft peaks form. Gradually beat in 2 tablespoons
granulated sugar until stiff peaks form. Stir 1/4 of egg white
mixture into chocolate mixture to lighten. Fold in remaining
egg white mixture gently but thoroughly. Spoon into prepared
ramekins, filling about 3/4 full. Drop one Nestlé Treasure
into center of each soufflé; press in slightly. Place
soufflés on baking sheet.
- Bake on center oven rack
for 16 to 20 minutes or until puffed and center still moves slightly.
Sprinkle with powdered sugar. Serve immediately.
Makes 2 servings.
Cooking Tip:
Recipe can be doubled.
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
