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Maple Nut Parfaits

No recipe image available.A simple, layered ice cream sundae with sweet and salty flavors that are incredibly good together.

Recipe Ingredients:

1 pint vanilla ice cream
1/3 cup pure maple syrup
4 teaspoons chopped salted peanuts
Sweetened whipped cream for garnish

Cooking Directions:

  1. Alternate layers of ice cream and maple syrup in 4 parfait glasses ending with ice cream.
  2. Top each parfait with chopped nuts and a dollop of whipped cream.
  3. Serve immediately or hold in freezer until serving time.

Makes 4 servings.

Recipe provided courtesy of Wisconsin Milk Marketing Board, Inc.