
Kids of all ages will love
these refreshing, creamy-orange summertime treats. They're fun
to make and deliciously fun to eat!
Orange
Creamsicles
- 2 cups (1 pint) vanilla
ice cream, softened
1 (6-ounce) can frozen orange juice concentrate
1 (6-ounce) carton orange yogurt
6 (5-ounce) paper cups
6 wooden sticks
- In a large bowl, mix softened
ice cream, orange juice concentrate and yogurt, stirring until
thoroughly blended.
- Pour into paper cups.
Cover each cup with foil. Make a slit in foil with knife and
insert stick into orange mixture. Freeze until hard (about 6
hours).
- Remove foil and paper
cups to serve.
Makes 6 servings.
Recipe and photograph provided courtesy
of Wisconsin Milk Marketing Board, Inc.