Quick & Easy Apple Oatmeal Raisin Cobbler
Topped with ice cream or whipped topping, your family and guests will think you spent a good part of the day making this delicious dessert.
2 (21-ounce) cans apple pie filling
1 (16.5-ounce) package NESTLÉ® TOLL HOUSE® Refrigerated Oatmeal Raisin Cookie Bar Dough
Vanilla ice cream or whipped topping (optional)
- Preheat oven to 375ºF (190ºC). Grease 13x9x2-inch baking dish or pan.
- Spoon pie filling into dish. Crumble cookie dough over pie filling.
- Bake for 20 to 25 minutes or until topping is golden brown and edge is bubbly. Serve warm with ice cream or whipped topping, if desired.
Makes 15 (1/2 cup) servings.
Nutritional Information Per Serving (1/15 of recipe): Calories: 210 Calories from Fat: 45 Total Fat: 5 g Saturated Fat: 2.5 g Cholesterol: 10 mg Sodium: 150 mg Carbohydrates: 40 g Dietary Fiber: 2 g Sugars: 22 g Protein: 2 g.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.