Topped with ice cream or whipped topping,
your family and guests will think you spent all day making this
delicious dessert.
Quick
& Easy Apple Oatmeal Raisin Cobbler
- 2 (21-ounce) cans apple
pie filling
1 (16.5-ounce) package NESTLÉ® TOLL HOUSE® Refrigerated
Oatmeal Raisin Cookie Bar Dough
Vanilla DREYER’S® or EDY’S® SLOW CHURNED™
Light Ice Cream or whipped topping (optional)
- Preheat oven to 375ºF
(190ºC). Grease 13 x 9-inch baking dish or pan.
- Spoon pie filling into
dish. Crumble cookie dough over pie filling.
- Bake for 20 to 25 minutes
or until topping is golden brown and edge is bubbly. Serve warm
with ice cream or whipped topping, if desired.
Makes 15 (1/2 cup) servings.
Tip: 2 cans (20 ounces
each) light or no-sugar added apple pie filling can be substituted
for the regular apple pie filling.
Nutritional Information
Per Serving: Calories: 210 Calories from Fat: 45 Total Fat: 5
g Saturated Fat: 2.5 g Cholesterol: 10 mg Sodium: 150 mg Carbohydrates:
40 g Dietary Fiber: 2 g Sugars: 22 g Protein: 2 g
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
