Pinterest Follow Button
Redibase
Mr Espresso
like us on Facebook
Print

Blue Cheese Coleslaw

No recipe image available.Colorful and crunchy, this slaw bursts with flavor. Convenient shredded coleslaw mix sparkles with red grapes and a tangy, blue cheese dressing.

Recipe Ingredients:

1 (16 ounce) package shredded coleslaw mix
2 cups seedless red grapes, halved
1/2 cup shredded carrot
1 cup mayonnaise
1/4 cup prepared Dijon-style mustard
1/3 cup crumbled blue cheese
2 tablespoons Splenda® Granulated No Calorie Sweetener
2 tablespoons cider vinegar

Cooking Directions:

  1. In a large bowl, whisk together the mayonnaise, mustard, cheese, Splenda® Granulated Sweetener, and vinegar. Add the coleslaw mix, grapes, and carrots and stir until evenly coated. Chill until serving.

Makes 12 servings.

Note: Submitted by a home cook, this recipe has not been tested by the Splenda® Test Kitchens.

Nutritional Information Per Serving (1/12 of recipe): Calories: 200; Calories from Fat: 160; Total Fat: 17g; Saturated Fat: 3g; Cholesterol: 15mg; Sodium: 290mg; Total Carbs: 11g; Dietary Fiber: 1g; Sugars: 5g; Protein: 2g.

Recipe courtesy of Splenda, Inc. Splenda® is a no-calorie sweetener made from sugar that is suitable for diabetics. For more information regarding this product, please call 1-800-777-5363 or visit their website at www.splenda.com.