A crunchy coleslaw in a basic vinaigrette.
Classic
Coleslaw
- 1 medium head cabbage,
shredded
1 carrot
1/4 onion, chopped
1/4 cup vegetable oil
1/4 cup vinegar
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
- In a large bowl, combine
cabbage, carrot, onion, vegetable oil, vinegar and SPLENDA®
Granulated Sweetener. Stir until the ingredients are well mixed.
Chill in the refrigerator until serving.
Makes 8 servings.
Note: Submitted by a home
cook, this recipe has not been tested by the SPLENDA® Test
Kitchens.
Nutrition Info Per Serving
(1/8 of recipe): Calories: 90; Calories from Fat: 70; Total Fat:
7g; Saturated Fat: 1g; Cholesterol: 0mg; Sodium: 25mg; Total
Carbs: 7g; Dietary Fiber: 3g; Sugars: 4g; Protein: 2g
Recipe courtesy of Splenda, Inc. Splenda® is a no-calorie
sweetener made from sugar that is suitable for diabetics. For
more information regarding this product, please call 1-800-777-5363
or visit their website at www.splenda.com.
