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Fluffy Refrigerator Double Chocolate Pie

No recipe image available.A mousse-like filling complete with mini chocolate chips for the chocolate lover in all of us—and with 23% less calories, it can be enjoyed without guilt.

Recipe Ingredients:

1 (8-ounce) package reduced fat cream cheese, softened
1/2 cup Equal® Spoonful*
2 squares (2-ounces) semi-sweet chocolate, melted, cooled
3 cups frozen light whipped topping, thawed
1/3 cup mini semi-sweet chocolate chips
1 (9-inch) prepared graham cracker crust

Cooking Directions:

  1. Beat cream cheese in medium size bowl with electric mixer until fluffy. Mix in Equal® until blended.
  2. Beat in chocolate until well combined. Gently fold in whipped topping and chocolate chips. Spoon into prepared crust.
  3. Refrigerate several hours before serving. Refrigerate any leftovers.

Makes 10 servings.

*May substitute 12 packets Equal sweetener.

Nutritional Information Per Serving (1/4 of recipe): calories 272, protein 4 g, carbohydrate 29 g, fat 16 g, cholesterol 13 g, sodium 202 mg.

Food Exchanges: 2 starch, 3 fat.

Recipe provided courtesy of Merisant Corporation ® and the NutraSweet Company, makers of Equal®.

Information on the artificial sweetener Aspartame.