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A beautiful, rich looking, red sauce perfect for topping fresh fruit, cheesecake or frozen yogurt. Enjoy it because it has 45% less calories than the traditonal recipe.

Raspberry Sauce

2 cups fresh raspberries or thawed frozen unsweetened raspberries
1 tablespoon orange juice
3 tablespoons Equal® Spoonful*
1/2 teaspoon finely grated orange peel
  1. Place raspberries in blender container; cover. Process until smooth. Strain through sieve; discard seeds. Stir orange juice, Equal® and orange peel into pureed berries.
  2. Serve over fresh fruit, frozen yogurt or cheesecake.

Makes 8 servings.

* May substitute 4 packets Equal sweetener

Nutrition Information Per Serving: calories 35, protein 1 g, carbohydrate 9 g, fat 0 g, cholesterol 0 mg, sodium 0 mg.

Food Exchanges: 1/2 fruit.

Recipe provided courtesy of Merisant Corporation ® and the NutraSweet Company, makers of Equal®

Click for more information on the artificial sweetner Aspartame.

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