Rich creamy topping or spread with a hint
of sweetness. Ricotta cheese provides necessary calcium, with
29% fewer calories than the traditional recipe, you can enjoy
it frequently.
Vanilla Ricotta Cream
- 1 1/2 cups part-skim ricotta cheese
1 teaspoon vanilla extract
2 tablespoons Equal® Spoonful*
- Beat ricotta cheese, vanilla and Equal®
in mixing bowl on medium speed of mixer until light and fluffy.
- Cover and refrigerate until ready to use.
- Use as a spread on scones or as a topping
for fruit.
Makes 12 servings.
* May substitute 3 packets Equal sweetener
Nutrition Information Per Serving: calories
22, protein 2 g, carbohydrate 1 g, fat 1 g, cholesterol 5 mg,
sodium 19 mg.
Food Exchanges: free food.
Recipe provided courtesy of Merisant Corporation ® and the
NutraSweet Company, makers of Equal®
Click
for more information on the artificial sweetner Aspartame.
