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Apple Meatloaf

1 pound ground beef
1 apple, peeled, cored and chopped
1 onion, chopped
1/8 teaspoon pepper
1/2 teaspoon garlic salt
2 slices of white bread
2 tablespoons apple juice

1. In a bowl, combine ground beef, chopped apple, chopped onion, pepper, and garlic salt.
2. Sprinkle white bread slices with apple juice, shred, and add to the beef mixture.
3. Form in a loaf pan and bake at 375*F (190*C) 25 to 30 minutes.

Makes 4 servings.