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Four Cheese Ravioli Bake

Four Cheese Ravioli BakeTender cheese raviolis nestled between layers of ground turkey, spinach and a flavorful tomato herb Parmesan sauce is a guaranteed formula for supper time success with your family.

Recipe Ingredients:

1 (9-ounce) package BUITONI Refrigerated Four Cheese Ravioli, prepared according to package directions
1 (15-ounce) container BUITONI Refrigerated Tomato Herb Parmesan Sauce
1 pound ground turkey*, cooked and drained
1 (10-ounce) package frozen spinach, thawed and drained
1 1/3 cups shredded provolone cheese

Cooking Directions:

  1. Preheat oven to 350°F (175°C). Grease 2-quart baking dish.
  2. Combine sauce, turkey and spinach in medium bowl. Pour half of sauce mixture into prepared baking dish. Arrange pasta over sauce. Spread remaining sauce over pasta; cover.
  3. Bake for 20 minutes. Uncover; sprinkle with cheese. Bake for an additional 5 to 10 minutes or until bubbly and cheese is melted.

Makes 4 servings.

*Other ground meats such as beef, pork or chicken may also be used.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.